Irresistible Brown Butter Dulce de Leche Rice Krispie Treats

There’s something utterly delightful about the combination of brown butter and dulce de leche, especially when it finds its way into a classic treat like Rice Krispie treats. Imagine biting into a gooey, sweet, and slightly nutty square that takes you straight back to your childhood, while also giving your taste buds a sophisticated twist. The warm aroma of brown butter wafting through your kitchen is enough to make anyone weak at the knees and eager for a taste.

As if that wasn’t enough to get you excited, these Brown Butter Dulce de Leche Rice Krispie Treats are perfect for any occasion. They add a touch of elegance to birthday parties, and family gatherings, or simply serve as a delicious pick-me-up while binge-watching your favorite series. maple donut bars recipe Trust me; once you try these treats, you’ll have everyone asking for seconds—and possibly the secret recipe! You might also enjoy this maple donut bars recipe.

[info_box title=”Why You’ll Love This Recipe”] These Brown Butter Dulce de Leche Rice Krispie Treats are incredibly easy to prepare, making them a great choice for novice bakers. The flavor profile balances rich nuttiness with sweet caramel notes that will leave everyone craving more. Their golden-brown color makes them visually appealing on any dessert table. Versatile enough for all occasions, they can be enjoyed at parties or just as an indulgent snack at home.[/info_box]

I remember the first time I made these Brown Butter Dulce de Leche Rice Krispie Treats for my best friend’s birthday party. breakfast granola cups The look of pure bliss on her face was priceless!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Unsalted Butter: Use high-quality unsalted butter for browning; it enhances the rich flavor without added salt.

• Dulce de Leche: Choose creamy dulce de leche for smooth texture and sweetness; homemade is even better if you’re feeling adventurous!

• Mini Marshmallows: They melt beautifully and create that ooey-gooey texture we all love; use fresh ones for best results.

• Rice Krispies Cereal: The classic choice! Ensure they’re fresh to maintain their crunchiness amidst all that gooey goodness.

• Sea Salt: A sprinkle enhances flavors dramatically; don’t skip this step unless you’re in a salt-free zone.

The full ingredients list, including measurements, is provided in the recipe card directly below. pumpkin spice cake.

Let’s Make it together

Brown the Butter: In a saucepan over medium heat, melt the unsalted butter while stirring constantly. Watch closely until it turns golden brown and releases a nutty aroma—this should take about 5 minutes.

Add Dulce de Leche and Marshmallows: Once browned, immediately add the dulce de leche and mini marshmallows to the pan. Stir continuously until everything melts together into a luscious mixture with a glossy finish.

Mix in Rice Krispies: Remove from heat and gently fold in the Rice Krispies cereal using a spatula. Be careful not to crush them too much; you want that delightful crunch!

Add Sea Salt: Sprinkle in some sea salt while mixing—it balances out the sweetness perfectly! You can adjust the amount based on your preference.

Press into Pan: Transfer your gooey mixture into a greased 9×13 inch baking dish. Use wax paper or your hands (lightly greased) to press down evenly—make sure it’s compact but not squished.

Cool and Cut**: Allow your treats to cool at room temperature before cutting them into squares. This usually takes about 30 minutes but trust me—the wait is worth it!

Now you have an irresistible batch of Brown Butter Dulce de Leche Rice Krispie Treats that are begging to be devoured! Enjoy every gooey bite with friends or simply indulge yourself—you deserve it! cinnamon roll french toast bites. You might also enjoy this cinnamon roll bites recipe.

[info_box title=”You Must Know”] Brown Butter Dulce de Leche Rice Krispie Treats are a delightful twist on the classic recipe. The nutty aroma of browned butter combined with sweet dulce de leche takes these treats to new heights. Perfect for parties or just a cozy treat at home! [/info_box]

Perfecting the Cooking Process

To achieve perfect results, brown the butter first, then mix in marshmallows before adding rice cereal for even distribution.

Add Your Touch

Feel free to swap regular marshmallows for flavored ones or toss in some chopped nuts for an extra crunch and flavor.

Storing & Reheating

Store your treats in an airtight container at room temperature for up to one week. No need to reheat; they’re best enjoyed fresh!

[info_box title=”Chef’s Helpful Tips”] When making Brown Butter Dulce de Leche Rice Krispie Treats, ensure the butter is perfectly browned but not burnt. Use fresh marshmallows for the best consistency. Press down firmly into the pan for even squares that hold together beautifully. [/info_box]

I remember making these treats for a family gathering, and watching everyone’s eyes light up was priceless! They devoured them faster than I could say “rice krispies.”

FAQ

What is the secret to browning butter perfectly?

The key is to watch it closely and stir constantly until it turns golden brown.

Can I use homemade dulce de leche?

Absolutely! Homemade dulce de leche adds a personal touch and richer flavor.

How long do these treats last?

These delicious treats can last up to one week if stored properly in an airtight container.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Brown Butter Dulce de Leche Rice Krispie Treats

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• Author: Lisa
• Total Time: 15 minutes
• Yield: Approximately 12 servings 1x

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Description

Experience the delightful fusion of nutty brown butter and creamy dulce de leche in these irresistible Rice Krispie treats. These gooey squares are not only a nostalgic classic but also an elegant twist perfect for any occasion, from birthday parties to cozy nights in. With minimal ingredients and straightforward preparation, you’ll have a crowd-pleaser that keeps everyone coming back for more.

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Ingredients

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• 1/2 cup unsalted butter
• 1 cup dulce de leche
• 3 cups mini marshmallows
• 6 cups Rice Krispies cereal
• 1/4 teaspoon sea salt

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Instructions

1. In a saucepan over medium heat, melt the unsalted butter while stirring constantly until golden brown and nutty (about 5 minutes).
2. Add the dulce de leche and mini marshmallows to the pan; stir until melted and smooth.
3. Remove from heat, gently fold in Rice Krispies, and sprinkle with sea salt.
4. Transfer the mixture into a greased 9×13 inch baking dish. Press down evenly without squishing.
5. Allow to cool for about 30 minutes before cutting into squares.

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 square (40g)
• Calories: 150
• Sugar: 12g
• Sodium: 80mg
• Fat: 6g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: 0g
• Protein: 1g
• Cholesterol: 15mg