Description
Cheeseburger Tater Tot Casserole combines the crispy delight of tater tots with the savory goodness of cheeseburgers in a comforting dish perfect for any gathering. This easy-to-make casserole features layers of seasoned ground beef, melted cheddar cheese, and all your favorite burger toppings, creating a satisfying meal that will have everyone coming back for seconds. Ideal for game nights or cozy family dinners, this recipe is sure to become a new favorite.
Ingredients
Scale
- 1 lb lean ground beef
- 32 oz frozen tater tots
- 2 cups shredded sharp cheddar cheese
- 1/4 cup ketchup
- 1/2 cup diced onions (sautéed)
- 1/4 cup pickles (optional)
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 large eggs
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet over medium heat, sauté diced onions until translucent. Add ground beef and cook until browned.
- Stir in garlic powder, onion powder, and ketchup; combine well.
- Spray a 9×13-inch baking dish with nonstick spray and layer frozen tater tots evenly at the bottom.
- Spread the beef mixture over the tater tots, then top with shredded cheddar cheese.
- Bake for 30-35 minutes or until the cheese is bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 250g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg