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Garlic Parmesan Cheeseburger Bombs


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  • Author: Lisa
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x

Description

Garlic Parmesan Cheeseburger Bombs are a crowd-pleasing appetizer that combines juicy beef, gooey cheese, and aromatic garlic all wrapped in a crispy biscuit shell. Perfect for game nights or family dinners, these flavorful bites are sure to delight your guests. Easy to make and customizable with your favorite toppings, they are the ultimate comfort food that brings everyone together!


Ingredients

Scale
  • 1 lb lean ground beef
  • 2 tsp garlic powder
  • 1 cup freshly grated Parmesan cheese
  • 1 can (16.5 oz) refrigerated biscuit dough
  • 1 tsp onion powder
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tsp dried oregano
  • Cooking spray

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix ground beef, garlic powder, onion powder, oregano, salt, and pepper until well combined.
  3. Roll out biscuit dough and flatten each piece into circles.
  4. Place a spoonful of the meat mixture on each circle and top with grated Parmesan.
  5. Fold the edges over the filling and pinch closed tightly.
  6. Arrange seam-side down on a baking sheet sprayed with cooking spray.
  7. Bake for 15-20 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb (50g)
  • Calories: 168
  • Sugar: 0g
  • Sodium: 315mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 35mg