Description
Southern Banana Cobbler is a heartwarming dessert that combines tender, caramelized bananas with a golden, fluffy crust. This nostalgic treat is perfect for gatherings or cozy family dinners, as its delightful aroma fills the home. Serve it warm with a scoop of vanilla ice cream for an unforgettable experience that will have everyone asking for seconds.
Ingredients
Scale
- 4 ripe bananas
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1 cup whole milk
- 2 tsp baking powder
- 1 tsp cinnamon
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in a saucepan over low heat and let it cool.
- In a bowl, whisk together flour, sugar, baking powder, and cinnamon.
- Stir in milk and vanilla until just combined.
- Slice bananas and arrange them in a buttered baking dish.
- Pour batter over the bananas and bake for 35-40 minutes until golden brown and set.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg